5 from 2 votes
Fall-Brunch-Bar-Mimosa
Cranberry Orange Harvest Mimosa
Ingredients
  • 3 Parts Luna Nuda Prosecco
  • 1 Part Orange Juice
  • 1 Part Cranberry Juice
  • 1 Orange Wedge
Instructions
  1. Pour your bubbly.  Tip: Tilt your glass and pour the prosecco slowly down the side of the glass to prevent foam on top! 

  2. Add a splash of orange & cranberry juice. 

  3. Garnish with an orange wedge & enjoy!